Pasta Dishes Served with choice of
homemade soup or green salad
and garlic bread

Chicken Alfredo 9.50 Local fresh cream cooked with
Parmesan, garlic, and wine over fettuccini

Oysters Florentine 9.50 Sautéed fresh Willapa Bay small oysters
served on a bed of spinach with garlic and olive oil pasta

Spinach Ravioli 10.00 Fresh spinach tortellini filled with hazelnut and bleu cheese
topped with grilled red onions, tomato, and Alfredo sauce
Add shrimp 12.00

Penne Pesto 8.50 Penne pasta with pesto, wine, artichoke hearts, olives,
mushrooms, onions, and sun-dried tomato

Chicken Portabella 10.00 Roasted red pepper, chicken tenders,
and portabella mushroom with fettuccini Alfredo

Classico Rustica 8.50 Homemade sausage with garlic tomato sauce,
roasted peppers, mushrooms with penne pasta

Parmesan Pasta 6.00 Pasta with butter and Parmesan cheese